Provolone is a semi-hard Italian cheese known for its smooth, rich flavor and versatile use in a variety of dishes. Made from cow’s milk, this cheese has a mild to sharp taste, depending on its aging process, and a creamy texture that melts beautifully. Whether enjoyed on a sandwich, melted over pizza, or paired with fruits and crackers, Provolone adds a delightful, tangy depth to any meal. Its delicate yet bold flavor makes it a perfect addition to both casual and gourmet recipes.